Opening Comments from Dr. Susan Mayne and the Parade of National Food Guides

Recorded Saturday, July 30, 2016. 
Susan Mayne is the director of the Center for Food Safety and Applied Nutrition (CFSAN) at the Food and Drug Administration (FDA). In this position, Dr. Mayne leads the center’s development and implementation of programs and policies related to the composition, quality, safety, and labeling of foods, food and color additives, and cosmetics.
Have you ever wondered what other countries use to guide healthy food choices among its citizens? What do these guides look like? Which countries promote nutrition by the use of food guides? Come celebrate SNEB’s cultural diversity and learn something about the world Food Guides. Food Guide Parade