SNEB Division "Hot Topics" Call - Food Marketing to Children

Recorded Wed., Jan. 20 at 1 p.m. ET

With the rise of childhood obesity and health-related issues, food marketing to children comes into question as a major contributor to the increase of unhealthy food consumption. To address this public health concern, Healthy Eating Research (HER) has developed comprehensive guidelines about responsible food marketing to kids. 
Join Tracy Fox, MPh, RD, president of Food, Nutrition & Policy Consultants, LLC., and co-chair of the project, in a discussion about the HER Recommendations for Responsible Food Marketing to Children. Read the guidelines. 
This Hot Topic is sponsored by the Communications Division and the Nutrition Education for Children Division.